Deviled Crabs

12 ingredients
7 steps

Ingredients

  • 1 c. celery
  • 1 tsp. garlic salt
  • 1 large green pepper
  • 1 c. chili sauce
  • 4 Tbsp. cooking oil
  • 1/2 lb. saltine crackers
  • 4 eggs, hard-boiled
  • 2 tsp. chili powder
  • 1 large onion
  • dash of Tabasco sauce
  • 1 Tbsp. Worcestershire sauce
  • 1 lb. crab meat

Directions

  1. 1
    Dice celery, green pepper and onion.
  2. 2
    Add chili powder and cook in oil until done.
  3. 3
    Crumble crackers and add to mixture along with Worcestershire, Tabasco sauce, chili sauce and garlic salt. Mix thoroughly.
  4. 4
    Dice eggs.
  5. 5
    Add eggs and crab meat and mix gently.
  6. 6
    Fill cleaned crab shells with mixture and cook until brown.
  7. 7
    Also may be formed into balls and deep fried.

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