Deviled Eggs

5 ingredients
7 steps

Ingredients

  • 6 hard-boiled eggs
  • 1/4 c. mayo or salad dressing
  • 1 tsp. mustard
  • 1 tsp. vinegar
  • paprika or parsley sprigs (optional)

Directions

  1. 1
    Half hard-boiled eggs lengthwise and remove yolks.
  2. 2
    Place yolks in a bowl; mash with a fork.
  3. 3
    Add mayo, mustard and vinegar; mix well.
  4. 4
    Season with salt and pepper, if desired.
  5. 5
    Stuff egg white halves with yolk mixture.
  6. 6
    Garnish with paprika or parsley, if desired.
  7. 7
    Makes 12 servings.

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