Deviled Eggs

5 ingredients
7 steps

Ingredients

  • 7 hard boiled eggs
  • 1/4 cup mayo
  • 2 tsp dijon mustard
  • 1/2 tsp dry mustard
  • 1 paprika

Directions

  1. 1
    cut 6 eggs in half and set aside yolk.
  2. 2
    coarsely chop remaining egg
  3. 3
    place yolks, chopped egg, mayo and mustards in plastic bag.
  4. 4
    season with salt and pepper.
  5. 5
    smoosh contents into a mixture
  6. 6
    squeeze contents into each egg
  7. 7
    sprinkle paprika

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