Deviled Eggs

6 ingredients
4 steps

Ingredients

  • 6 hard-cooked eggs
  • 1/2 tsp.salt
  • 1/2 tsp. dry mustard
  • 1/4 tsp. pepper
  • 3 Tbsp. mayonnaise
  • paprika

Directions

  1. 1
    Cut peeled eggs lengthwise into halves.
  2. 2
    Slip out yolks; mash yolks with fork.
  3. 3
    Mix with salt, mustard, pepper and mayonnaise. Fill whites with egg yolk mixture, heaping lightly.
  4. 4
    Sprinkle yolks with paprika.

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