Deviled Eggs

8 ingredients
3 steps

Ingredients

  • 12 hard-cooked eggs
  • 2 tsp. Dijon-style mustard
  • 1/4 tsp. Tabasco sauce (optional)
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1 tsp. grated onion
  • mayonnaise to bind
  • parsley

Directions

  1. 1
    Slice eggs in half.
  2. 2
    Put yolks in bowl; combine with seasoning. Stuff whites with yolk mixture.
  3. 3
    Garnish with parsley.

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