Deviled English Peas

6 ingredients
3 steps

Ingredients

  • 1 can English peas, drained
  • 4 hard-boiled eggs, sliced
  • 1/2 c. pimiento
  • 1 can cream of mushroom soup
  • 1 c. grated cheese
  • 1 can French fried onions

Directions

  1. 1
    Spread peas evenly in a casserole dish.
  2. 2
    Spread other ingredients evenly in order as listed.
  3. 3
    Bake at 350° for 15 minutes.

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