Deviled Ham And Cheese Ball

Directions

1. 1
   In a small bowl, whip cream cheese, ham and mustard.
2. 2
   Stir in Cheddar cheese and chives.
3. 3
   Shape into a ball, chilling beforehand, if necessary.
4. 4
   Roll in nuts and parsley.
5. 5
   Wrap in plastic wrap and chill.
6. 6
   Serve with assorted crackers.
7. 7
   Yield:
8. 8
   2 cups.