Deviled Ham Turnovers

Directions

1. 1
   Sift flour, salt and baking powder.
2. 2
   Add shortening and rub very lightly with tips of fingers.
3. 3
   Add milk and roll out 1 or 2-inches thick.
4. 4
   Cut in 4-inch squares.
5. 5
   Brush with butter and put in 1 teaspoon of deviled ham in 3 corners square shape.
6. 6
   Brush over with butter and bake in moderate oven.
7. 7
   Makes a good lunch or snack.