Deviled Pecans

7 ingredients
3 steps

Ingredients

  • 4 c. pecans
  • 1 1/2 tsp. onion salt
  • 2 tsp. Worcestershire sauce
  • 2 tsp. dry mustard
  • 1/4 tsp. garlic salt
  • 1/8 tsp. Tabasco sauce
  • 1 tsp. Accent

Directions

  1. 1
    Spread pecans in a shallow pan, and roast in a slow oven (325°) for about 10 minutes.
  2. 2
    Pecans should be crisp, but not really browned.
  3. 3
    Stir pecans twice during baking.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Chopped Pecans

Spartan

Original worcestershire sauce, original

NOVA 4

Chopped pecans

C NOVA 1

Shelled pecans

C NOVA 1

Worcestershire Sauce

Harris Teeter

E NOVA 4

Worcestershire sauce, worcestershire

E NOVA 4

More Recipes to Try

Chocolate Orange Torte

3 ingredients

Michelle'S Can'T Tell The Difference Pumpkin Bread

16 ingredients

Orange-Coconut Balls

6 ingredients

Carrots, Cauliflower, Broccoli Casserole

7 ingredients

Not Mrs. Field'S Or Neiman-Marcus Cookie Recipe

11 ingredients

Buttons And Bows

8 ingredients

Veggie Melts

11 ingredients

Scalloped Potatoes

9 ingredients

"Whimpy" Burgers

4 ingredients

Sweetheart Cookies

6 ingredients

Japanese Fruit Pie

7 ingredients

Pepperoni Puff

6 ingredients