Deviled Shark

5 ingredients
4 steps

Ingredients

  • 4 shark steaks
  • 2 Tbsp. butter
  • 1/2 lemon
  • teriyaki sauce
  • Cavender's Greek seasoning

Directions

  1. 1
    Melt butter in skillet at 250°.
  2. 2
    Place 4 shark steaks in skillet.
  3. 3
    Sprinkle lemon, teriyaki sauce and seasoning across top of steaks.
  4. 4
    Cook 5 to 6 minutes each side.

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