Deviled Steak Recipe

Directions

1. 1
   For sauce, combine catsup, water, Worcestershire sauce, dry mustard, salt, and pepper.
2. 2
   Trim fat from meat.
3. 3
   Grill meat on an uncovered grill directly over medium-warm coals for 6 min.
4. 4
   Brush with sauce.
5. 5
   Turn and grill to desired doneness, allowing 6 to 9 min more for medium, brushing frequently with sauce.
6. 6
   Brush any remaining sauce over meat before serving.
7. 7
   Makes 4 servings.
8. 8
   BROILING DIRECTIONS: Place meat on the unheated rack of a broiler pan.
9. 9
   Broil 3 inches from the heat for 6 min.
10. 10
    Turn and broil to desired doneness, allowing 7 to 11 min more for medium.
11. 11
    Brush frequently with sauce.