Devilled Eggs

6 ingredients
10 steps

Ingredients

  • 1 dozen Eggs
  • 1 tsp Yellow mustard
  • 1 tsp Pickle juice
  • 1 pinch Paprika
  • 1/2 cup Ranch dressing
  • 1 pinch Black pepper

Directions

  1. 1
    Without breaking, boil eggs in medium heat for 10-12 minutes
  2. 2
    Remove eggs from water.
  3. 3
    Peel outer shell from eggs.
  4. 4
    Discard shells.
  5. 5
    Cut eggs in the middle longways.
  6. 6
    Remove yolk from egg white into bowl.
  7. 7
    Add mustard, ranch and pickle juice.
  8. 8
    Mix thouroughly.
  9. 9
    Replace mixed yolk and condiments in the eggs.
  10. 10
    Add a dash of paprika to taste.

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