Funsten Pecan Pie

6 ingredients
5 steps

Ingredients

  • Pet-Ritz pastry pie crust shell
  • 3 eggs
  • 1/2 c. corn syrup
  • 1 c. chopped pecans
  • 1 c. sugar
  • 1/4 c. melted butter or margarine

Directions

  1. 1
    Preheat oven to 300°.
  2. 2
    Beat eggs slightly in a 2-quart bowl. Stir in sugar, corn syrup and melted butter or margarine.
  3. 3
    Stir in pecans.
  4. 4
    Pour in unbaked pie shell.
  5. 5
    Bake for 35 to 40 minutes. (You may use 5 eggs and double the recipe for 2 pies.)

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