Devonshire Cream

3 ingredients
3 steps

Ingredients

  • 4 ounces cream cheese, softened
  • 1 tablespoon sugar
  • 1 cup whipping cream

Directions

  1. 1
    Blend cream cheese and sugar together.
  2. 2
    Stir in whipping cream and beat with mixer until stiff.
  3. 3
    Store covered in fridge for up to one week.

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