Dewberry Cream Pie

11 ingredients
1 steps

Ingredients

  • 1 unbaked pie shell
  • berries to fill to level (about 5 c.)
  • 2 eggs, well beaten
  • 1 1/2 c. sugar
  • 1/3 to 1/2 c. flour
  • 1/2 c. heavy cream
  • dash of salt
  • 1 tsp. vanilla
  • 8 Tbsp. flour
  • 8 Tbsp. sugar
  • 3 to 4 Tbsp. melted oleo

Directions

  1. 1
    Bake at 325° for 1 hour or longer, making sugar center of pie is done.

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