Diabetic Apple Turnovers

5 ingredients
5 steps

Ingredients

  • 1 pkg. (10) biscuits
  • 2 1/2 c. cooked apples
  • 1 tsp. lemon juice
  • 5 pkg. Equal
  • 1/2 tsp. cinnamon

Directions

  1. 1
    Roll each biscuit flat and 3 inches round.
  2. 2
    Mix all remaining ingredients and put 1/4 cup apple mixture on each biscuit.
  3. 3
    Fold over and pinch together.
  4. 4
    Bake about 25 minutes at 350° or until biscuits are brown.
  5. 5
    (These can be fried in oil.)

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