Diabetic Cake

10 ingredients
6 steps

Ingredients

  • 2 c. water
  • 2 c. raisins
  • 1 c. unsweetened applesauce
  • 2 eggs
  • 2 Tbsp. liquid Sweet 'N Low
  • 3/4 c. cooking oil
  • 1 tsp. baking soda
  • 2 c. flour
  • 1 tsp. vanilla
  • 1/4 c. chopped nuts

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Cook raisins in water until water evaporates.
  3. 3
    Add applesauce, eggs, sweetener, oil and mix well. Blend in baking soda and flour.
  4. 4
    Add vanilla and nuts.
  5. 5
    Pour into greased 8 x 8-inch pan.
  6. 6
    Bake 25 to 30 minutes.

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