Diabetic Chocolate Pie

5 ingredients
3 steps

Ingredients

  • 3 egg yolks
  • 3/4 c. fructose
  • 3 Tbsp. cocoa (level)
  • 3 Tbsp. cornstarch
  • 3 c. milk

Directions

  1. 1
    Place in saucepan.
  2. 2
    Bring to boil; cook over low heat slowly. When thickened, add 1 teaspoon vanilla.
  3. 3
    Put in pie shell which has already been baked.

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