Diabetic Spaghetti Sauce

10 ingredients
6 steps

Ingredients

  • 1 tsp. vegetable oil
  • 1 1/2 lb. lean ground round
  • 3 cans (8 oz.) tomato sauce
  • 6 oz. tomato paste
  • 4 c. water
  • 1/4 tsp. salt
  • 1 tsp. pepper
  • 1 tsp. oregano
  • 1 dash of garlic
  • 1 large onion, chopped

Directions

  1. 1
    Brown onions in oil.
  2. 2
    Add meat and brown.
  3. 3
    Drain fat.
  4. 4
    Add rest of ingredients.
  5. 5
    Simmer 1 hour uncovered.
  6. 6
    Serving size is 1/2 cup. Makes 4 servings.

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