Diabetics Pie
7 ingredients
1 steps
Ingredients
- 2 pie shells, cooked and cooled
- 12 oz cottage cheese
- 1 box any flavor, unsweetened jello
- 2 tbsp cornstarch
- 1 can crushed pineapple, drained
- 1 can fruit cocktail, unsweetened
- 8 oz cool whip
Directions
-
1Mix cottage cheese, sprinkle in dry jello and stir. Add cornstarch, pineapple, and fruit cocktail. Gently fold in cool whip. Fold into two pie shells, set in refrigerator.
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