Diced Beets *
6 ingredients
7 steps
Ingredients
- 1 qt. beets
- 1/2 c. sugar
- 2 Tbsp. flour
- 1 c. water from canned beets
- 1/3 c. vinegar
- pinch of salt
Directions
-
1Dice beets in small bowl and set aside.
-
2In small saucepan, add sugar, flour, a little beet water and vinegar, one at a time until all is in.
-
3Add salt.
-
4Cook over low heat until thick.
-
5Stir constantly.
-
6Cool.
-
7Pour over beets and mix.
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