Digestive Biscuits

Directions

1. 1
   Pre heat oven to 190/170 fan or Gas mark 5 & line 2 baking trays with baking parchment.
2. 2
   Add the flour, oats and baking powder to a bowl and mix together.
3. 3
   Add the butter to the bowl and mix together until the mixture resembles breadcrumbs.
4. 4
   Add the maple syrup and mix until dough like .
5. 5
   Wrap in cling film and chill for 1 hour.
6. 6
   Roll out the dough and cut to into desired circle size - makes up to 24 biscuits.
7. 7
   Place the biscuits on the lined trays and bake for 20-25 minutes until golden brown and crisp.
8. 8
   Remove biscuits from oven and add to cooling rack.
9. 9
   Once cooled enjoy :-)