Dijon Pork Chops

7 ingredients
2 steps

Ingredients

  • 1/2 c. plain dried bread crumbs
  • 1/2 c. grated Parmesan cheese
  • 2 tsp. vegetable oil
  • 1/2 tsp. pepper
  • parsley flakes
  • 5 to 6 pork chops
  • Dijon-style mustard

Directions

  1. 1
    In mixing bowl, combine bread crumbs, Parmesan cheese, oil, pepper and parsley flakes; mix well and set aside.
  2. 2
    Spread both sides of pork chops with mustard; then press pork chops into bread crumb mixture, coating both sides.

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