Dill Beans

4 ingredients
2 steps

Ingredients

  • 2 Tbsp. butter or margarine
  • 1 (10 oz.) pkg. frozen green or lima beans
  • 1/4 tsp. garlic salt
  • 1/4 tsp. dill weed

Directions

  1. 1
    In medium saucepan, melt butter or margarine; add beans. Sprinkle with garlic salt and dill weed.
  2. 2
    Cover and simmer 8 to 10 minutes or until tender.

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