Dill Bread

11 ingredients
6 steps

Ingredients

  • 1 pkg. yeast
  • 1/4 c. warm water
  • 1 c. cottage cheese (room temperature)
  • 1 Tbsp. sugar
  • 1 Tbsp. minced onion
  • 1 Tbsp. butter, softened
  • 1 tsp. dill seed or weed
  • 1 tsp. salt
  • 1/4 tsp. soda
  • 1 egg (unbeaten)
  • 2 1/4 c. flour, sifted

Directions

  1. 1
    Soften yeast in water.
  2. 2
    Add other ingredients, except flour. Add flour slowly.
  3. 3
    Spoon into muffins pans and let rise 60 to 90 minutes.
  4. 4
    Bake at 350°
  5. 5
    for 20 to 25 minutes.
  6. 6
    Makes 12 rolls.

Products Matching These Ingredients

Nutritional yeast

Nutritional yeast

NOVA 1
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Nutritional yeast flakes fortified gluten vegan free no ngo

Nutritional yeast flakes fortified gluten vegan free no ngo

Anthony's

A NOVA 1
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

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Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

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Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1
natural cottage cheese

natural cottage cheese

Sainsbury’s

A NOVA 3

Cottage cheese

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Dinner rolls, yeast

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