Dill Bread

10 ingredients
8 steps

Ingredients

  • 2 Tbsp. melted butter
  • 2 tsp. salt
  • 2 beaten eggs
  • 2 tsp. dill seed
  • 2 tsp. dry onion flakes
  • 1/2 tsp. soda
  • 3 1/2 c. flour
  • 1 small container cottage cheese
  • 4 Tbsp. sugar
  • 2 pkg. dry yeast

Directions

  1. 1
    In 1/2 cup warm water, dissolve 1 teaspoon sugar and yeast; let set.
  2. 2
    Mix dry ingredients.
  3. 3
    Add butter, eggs, cottage cheese and yeast mixture.
  4. 4
    Mix; let rise until double.
  5. 5
    Work down (knead a little).
  6. 6
    Put into 2 bread pans (greased); let rise until doubled.
  7. 7
    Bake at 325° for 40 to 50 minutes.
  8. 8
    Remove; brush with melted butter and sprinkle with salt.

Products Matching These Ingredients

Powdered peanut butter

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Pbfit

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Bramwells American Style Peanut Butter

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Herbalife Nutrition

D NOVA 4
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serving contains: Saturates Sugars Salt 0.6g 0.7g

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Seriously Salt & Vinegar

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Organic grade a large brown eggs

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A

Relish dill

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6 British Large Eggs

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M&S

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