Dill Carrot Sticks

6 ingredients
2 steps

Ingredients

  • 3 lb. carrots
  • 4 to 5 tsp. dill seed
  • 1 qt. vinegar
  • 1 qt. water
  • 3 Tbsp. garlic
  • 1/3 c. salt

Directions

  1. 1
    Wash and peel carrots and cut into 2-inch strips.
  2. 2
    Cook until almost tender.

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