Dill Crisps

3 ingredients
2 steps

Ingredients

  • 1 qt. dill pickles
  • 1 c. sugar
  • 2 cloves garlic peeled and cut into pieces

Directions

  1. 1
    Slice pickles, crosswise into rings.
  2. 2
    Add sugar and garlic. Store in refrigerator for a minimum of 24 hours before serving.

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