Dill Croutons

5 ingredients
2 steps

Ingredients

  • 2 slice sourdough bread
  • 2 tsp. olive oil
  • 1 tbsp. Chopped fresh dill
  • salt
  • Freshly ground pepper

Directions

  1. 1
    Preheat oven to 375 degrees F. Meanwhile, on a baking sheet lined with foil, toss bread cubes with oil, dill, and salt and pepper to taste.
  2. 2
    Bake until golden, 5 to 8 minutes.

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