Dill Dip
6 ingredients
3 steps
Ingredients
- 1 c. sour cream
- 1 c. mayonnaise
- 1 tsp. parsley flakes
- 1 tsp. minced dry onion
- 1 tsp. dill weed
- 1 tsp. Beau Monde
Directions
-
1In a large mixing bowl, mix all the ingredients together well. Chill for 2 hours before serving.
-
2Goes well with chunks of rye bread or pumpernickel bread.
-
3Can also be used as a vegetable dip or a dip for fried vegetables.
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