Dill Dip

4 ingredients
5 steps

Ingredients

  • 8 oz. sour cream
  • 1/4 c. sliced green onions (not the greens)
  • 16 oz. jar Hellmann's mayo
  • 2 tsp. dill weed

Directions

  1. 1
    Mix well and chill for 1 hour.
  2. 2
    Stir and taste.
  3. 3
    Add more dill weed, if needed.
  4. 4
    Keep chilled.
  5. 5
    Serve with mushrooms, celery, carrots, green onions, apples, cherry tomatoes, crackers and chips.

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