Fish Chowder

Directions

1. 1
   Combine vegetables.
2. 2
   Cover with water.
3. 3
   Add salt and pepper. Boil until done.
4. 4
   Add fish; boil about 10 minutes.
5. 5
   Reduce heat below boil.
6. 6
   Add milk and butter, stir while adding.
7. 7
   Bring back to boil.
8. 8
   Remove from heat.
9. 9
   Serve hot.
10. 10
    Add 1 teaspoon butter to bowl when serving.