Dill Pickle Pick-Ups
5 ingredients
7 steps
Ingredients
- kosher dill pickles (small finger size)
- 1 (3 oz.) pkg. cream cheese, softened
- onion, finely chopped
- mayonnaise to taste
- 1 loaf bread
Directions
-
1Mix cream cheese, onion and mayonnaise.
-
2Spread on bread (with crust removed) thickly.
-
3Lay bread on damp paper towels.
-
4(Drain pickles.)
-
5Roll pickle up in bread.
-
6Chill overnight.
-
7Slice to serve.
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