Dill Pickled Tomatoes

7 ingredients
5 steps

Ingredients

  • tomatoes, quartered or cherry tomatoes whole
  • 1/8 tsp. alum
  • 3/4 c. canning salt
  • 2 sprigs dill
  • 1 clove garlic
  • 1 qt. vinegar
  • 3 qt. water

Directions

  1. 1
    Pack tomatoes into hot sterile jars.
  2. 2
    To each quart, add the amounts listed of alum, garlic and dill.
  3. 3
    Combine vinegar, salt and water; bring to boil.
  4. 4
    Fill jars with liquid and seal.
  5. 5
    One jalapeno pepper may be added to each jar if desired.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4

Cherry & dark chocolate truffles, cherry & dark chocolate

E NOVA 4

Emojeez, Fruit Flavored Gummies, Green Apple, Orange, Fruit Punch, Lemon, Cherry Blue Raspberry

Healthy Food Brands Llc

D NOVA 4
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3

Quartered potato skins, cheddar & bacon

C NOVA 4

Quartered Artichokes

Tops

C NOVA 3

Grilled quartered artichokes in oil

C NOVA 3
Canning pickling salt

Canning pickling salt

Morton

E NOVA 3

White House, Canning Vinegar, Garlic & Dill

National Fruit Product Co. Inc.

A NOVA 4

White House, Bread & Butter Recipe Canning Vinegar

National Fruit Product Co. Inc.

A NOVA 4

More Recipes to Try

Viking Blood Cocktail

3 ingredients

Oven Baked Burgers

6 ingredients

Easy Angel Hair Pasta With Creamy Mushroom Sauce

10 ingredients

Three Layer Orange Jello Salad

9 ingredients

Strawberries And Cream Layer Cake

4 ingredients

Pea Salad

6 ingredients

Georgia Cracker Pie

7 ingredients

Midori Sour

4 ingredients

Cucumbers In Vinegar

2 ingredients

Loaded Potato Soup!!

11 ingredients

Roast Chicken With Lemon, Za’Atar, And Potatoes

5 ingredients

Cajun Chicken Stew

14 ingredients