Dill Pickles

7 ingredients
3 steps

Ingredients

  • 3/4 c. sugar
  • 1 pt. water
  • 30 to 40 medium cucumbers, cut in half lengthwise
  • green or dry dill
  • 1/2 c. salt
  • 3 Tbsp. pickling spices
  • 1 qt. vinegar

Directions

  1. 1
    Combine sugar, salt, vinegar and water.
  2. 2
    Tie spices in cheesecloth bag; add to vinegar mixture.
  3. 3
    Simmer 15 minutes. Liquid brine will make about 5 quarts.

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