Dill Pickles

8 ingredients
6 steps

Ingredients

  • 2 heads dill (1/2 tsp. each)
  • 1 clove garlic (1/8 tsp. minced)
  • 1 hot pepper
  • 1/8 tsp. powdered alum
  • 1 grape leaf
  • 1 qt. vinegar
  • 3 qt. water
  • 1 c. salt

Directions

  1. 1
    Place a grape leaf in bottom of each quart jar.
  2. 2
    Fill with cucumbers.
  3. 3
    Add the spices in each jar.
  4. 4
    Boil the vinegar, water and salt.
  5. 5
    Pour over cucumbers and spices.
  6. 6
    Seal.

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