Dill Rolls

4 ingredients
4 steps

Ingredients

  • 4 cube steaks
  • 2 to 4 dill pickles, halved if large
  • mustard
  • salt and pepper

Directions

  1. 1
    Season steaks with salt and pepper.
  2. 2
    Spread one side of each steak with mustard.
  3. 3
    Place pickle on each steak.
  4. 4
    Roll up steaks and fasten with wooden toothpicks.

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