Dilled Chicken Pot Pie

Ingredients

• 3 tablespoons butter
• 1/2 cup celery finely diced
• 1/2 cup onions finely diced
• 1 each bay leaves
• 3 tablespoons flour, all-purpose
• 1 1/2 cup stock chicken
• 1 1/2 cup milk or cream
• 1 x red hot pepper sauce to taste
• 1 x salt to taste
• 1 x black pepper freshly ground, to taste
• 2 cups chicken cooked, shredded or diced
• 3/4 pounds potatoes cooked, diced
• 1/2 pound carrots cooked, diced
• 6 ounces green peas cooked OR green beans cut into 1 inch pieces
• 1/2 cup dill weed fresh, chopped
• 1 cup flour, all-purpose sifted
• 1 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 3 tablespoons butter or shortening, cold
• 1/2 cup milk
• 3 tablespoons dill weed fresh, chopped