Dilled Potato Soup

7 ingredients
4 steps

Ingredients

  • 2 Tbsp. butter
  • 1 c. chopped onion
  • 5 c. peeled, diced potatoes
  • 1 1/4 c. half and half
  • 1 1/2 tsp. salt
  • 3/4 tsp. dried dill weed
  • 1/4 tsp. pepper

Directions

  1. 1
    In 4-quart saucepan, melt butter over medium heat.
  2. 2
    Add onion; cook 4 to 6 minutes or until soft.
  3. 3
    Add potatoes and 2 cups cold water; bring to boil.
  4. 4
    Cover and cook 20 minutes.

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