Dilled Zucchini

3 ingredients
3 steps

Ingredients

  • 2 medium zucchini
  • butter
  • dill weed

Directions

  1. 1
    Cut 2 medium zucchini lengthwise in half.
  2. 2
    Cook, covered, in 1-inch boiling water 12 to 15 minutes, or until tender; drain. Brush with melted butter and sprinkle with dill weed.
  3. 3
    Makes 4 servings.

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