Dilly Bread

12 ingredients
5 steps

Ingredients

  • 1 pkg. yeast
  • 1 egg, beaten
  • 2 Tbsp. sugar
  • 1 Tbsp. soft butter
  • 2 tsp. dill seed
  • 1/2 tsp. baking soda
  • 2 to 2 1/2 c. flour
  • 1/4 c. warm water
  • 1 c. creamed cottage cheese, heated to lukewarm
  • 1 Tbsp. onion, chopped
  • 1 tsp. salt
  • 1 egg

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Beat egg into yeast and water mixture.
  3. 3
    In a large bowl, combine warm cottage cheese, sugar, butter, onion, dill seed, salt and soda into egg and yeast combination.
  4. 4
    Add enough flour to make a stiff dough.
  5. 5
    Beat well.

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