Dilly Cheese Batter Bread

Name: Dilly Cheese Batter Bread
Ingredients: 1 pkg. dry yeast; 1/4 c. warm water; 1 c. small curd cottage cheese, heated to lukewarm; 2 Tbsp. instant minced onion; 1 Tbsp. butter; 2 tsp. dill seed; 1 tsp. salt; 1/4 tsp. soda; 1 unbeaten egg; 2 1/2 c. flour; garlic butter

11 ingredients

7 steps

Ingredients

1 pkg. dry yeast
1/4 c. warm water
1 c. small curd cottage cheese, heated to lukewarm
2 Tbsp. instant minced onion
1 Tbsp. butter
2 tsp. dill seed
1 tsp. salt
1/4 tsp. soda
1 unbeaten egg
2 1/2 c. flour
garlic butter

Directions

1

Dissolve yeast in water.
2

Combine cottage cheese, sugar, onion, butter, dill seed, salt, soda and egg; add yeast mixture and beat until it forms a stiff dough.
3

Cover and let rise until double in bulk, 50 to 60 minutes.
4

Pat down and turn into a well-greased tube pan.
5

Let rise 30 to 40 minutes.
6

Bake in a 350° oven for 40 minutes.
7

Remove from oven and brush with garlic butter.