Dilly Cheese Bread

8 ingredients
6 steps

Ingredients

  • 3 c. buttermilk biscuit mix
  • 1 1/2 c. grated sharp Cheddar cheese
  • 1 Tbsp. sugar
  • 1 1/4 c. milk
  • 1 Tbsp. vegetable oil
  • 1 egg, slightly beaten
  • 1/2 tsp. dill weed (dill seed may be substituted)
  • 1/2 tsp. dry mustard

Directions

  1. 1
    Combine biscuit mix, cheese and sugar
  2. 2
    Combine remaining ingredients.
  3. 3
    Add to cheese mixture, stirring until blended.
  4. 4
    Beat slightly to remove lumps.
  5. 5
    Turn into well-greased 9 x 5 x 3-inch loaf pan.
  6. 6
    Bake at 350° for 30 to 35 minutes, or until done. Serve warm.

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