Dilly-Icious Chicken

Directions

1. 1
   Shake chicken pieces in flour, salt and pepper.
2. 2
   Place skin side down in single layer on baking sheet.
3. 3
   Dot with shortening. Bake 1/2 hour in 400° oven.
4. 4
   Turn chicken; baste with combination of melted butter, water and dill.
5. 5
   Bake another 1/2 hour, basting 2 or 3 times.
6. 6
   Turn oven off and keep chicken in oven another 40 minutes to crisp.
7. 7
   Makes 6 servings.