Dilly Roll Dish

Name: Dilly Roll Dish
Ingredients: 1 (1/4 ounce) package yeast; 14 cup warm water; 1 cup cottage cheese (warm); 2 teaspoons sugar; 1 tablespoon onion, minced; 1 tablespoon butter; 2 teaspoons dill seeds; 1 teaspoon salt; 14 teaspoon baking soda; 1 egg, unbeaten; 2 14-2 12 cups flour

11 ingredients

9 steps

Ingredients

1 (1/4 ounce) package yeast
14 cup warm water
1 cup cottage cheese (warm)
2 teaspoons sugar
1 tablespoon onion, minced
1 tablespoon butter
2 teaspoons dill seeds
1 teaspoon salt
14 teaspoon baking soda
1 egg, unbeaten
2 14-2 12 cups flour

Directions

1

Dissolve yeast in 1/4 cup warm water and
2

combine with warm cottage cheese, sugar, onion, butter, dill seed, salt, soda and egg in large bowl.
3

Add flour to cottage cheese mixture.
4

Mix well.
5

Let rise until double in size.
6

Place in 2 qt casserole.
7

Allow to rise in same dish.
8

Bake at 350 degrees for 40-50 minutes.
9

Spread with butter when done baking.