Dilly Snackin' Crackers

6 ingredients
5 steps

Ingredients

  • 2 pkg. oyster crackers (10 or 11 oz. each)
  • 1 c. vegetable oil
  • 1 Tbsp. lemon pepper
  • 1 (1 oz.) pkg. original Hidden Valley salad dressing
  • 2 Tbsp. dry dill weed
  • 1/4 tsp. garlic powder or garlic salt

Directions

  1. 1
    Mix oil and dry ingredients in a shaker.
  2. 2
    Put crackers in a large flat pan.
  3. 3
    Pour oil mixture over them; stir well.
  4. 4
    Bake at 200° for 1 hour.
  5. 5
    Stir every 15 minutes.

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