Dingbats

8 ingredients
5 steps

Ingredients

  • 1/2 c. butter or margarine
  • 1 egg, beaten
  • 1 c. chopped pecans
  • 4 c. Rice Krispies
  • 1 c. sugar
  • 1 pkg. chopped dates
  • 1 tsp. vanilla
  • flaked coconut

Directions

  1. 1
    Combine butter and sugar; add beaten egg with dates.
  2. 2
    Cook on low heat until dissolved.
  3. 3
    Add pecans and cook 10 minutes longer, stirring often.
  4. 4
    Remove from heat; add vanilla and then Rice Krispies, mixing well.
  5. 5
    Form into balls and roll in flaked coconut.

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