Dinner Rolls

Directions

1. 1
   Mix yeast with water and set aside.
2. 2
   Mix remaining ingredients, then add yeast.
3. 3
   Knead for 12 minutes.
4. 4
   Let rise in bowl until doubled.
5. 5
   Make into rolls and put in pans.
6. 6
   Let rise again until doubled.
7. 7
   Bake in 400° oven for 20 to 30 minutes. When done, brush tops with butter.
8. 8
   Makes 3 dozen.