Dinner Rolls

7 ingredients
29 steps

Ingredients

  • 3 to 3 1/2 c. sifted flour
  • 1 pkg. active dry yeast
  • 1 1/4 c. milk
  • 1/4 c. sugar
  • 1/4 c. Crisco
  • 1 tsp. salt
  • 1 egg

Directions

  1. 1
    In large bowl combine 1 1/3 cups flour and yeast.
  2. 2
    Heat milk, sugar,
  3. 3
    Crisco
  4. 4
    and
  5. 5
    salt,
  6. 6
    just
  7. 7
    until warm;
  8. 8
    stir occasionally to melt Crisco.
  9. 9
    Add
  10. 10
    to dry ingredients in bowl; add egg.
  11. 11
    Beat with
  12. 12
    electric
  13. 13
    mixer
  14. 14
    for
  15. 15
    1/2 minute; scrape sides of bowl constantly.
  16. 16
    Beat
  17. 17
    3
  18. 18
    minutes
  19. 19
    at high speed. By hand stir in enough remaining flour to make soft dough.
  20. 20
    Place in greased bowl;
  21. 21
    turn once to grease surface. Cover; let rise 1 to 1 1/2 hours,
  22. 22
    until
  23. 23
    double.
  24. 24
    Punch
  25. 25
    down;
  26. 26
    turn out
  27. 27
    on lightly floured surface.
  28. 28
    Cover; let rest 10 minutes. Shape as desired. Cover;
  29. 29
    let rolls rise 30 to 45 minutes until double on greased baking sheet. Bake at 400° for 12 to 15 minutes.

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