Dip It Eggs
4 ingredients
1 steps
Ingredients
- 2 whole Eggs, Any Size (My Favorite Is Extra Large)
- 2 Tablespoons Butter Or Margarine
- 4 dashes Ground Pepper, Or To Taste
- 2 pieces Whole Wheat Toast (or Any Other Toast)
Directions
-
1["In a skillet or frying pan, melt 2 tablespoons of butter.", "When butter is melted to a golden brown, add the two eggs. Cook until the white is no longer runny. DON\"T BREAK THE YOLKS!""
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